With so many people looking for ways that they can change how they cook meals on a daily basis it can be hard to choose which cooking method you are going to use to create a delicious meal. There is much discussion around whether smoking meat or grilling meat is the best, but the truth is that both methods are great ways to ensure you and your family have a healthy and flavorsome meal.
When it comes to cooking meat everyone has their preference in terms of the right way to do it, but changing things every once in a while can be a great way to add variation to your diet. The possibilities are endless as you can alter the cooking method to your needs and flavor preference.
Smoking meat can be daunting if you are someone just getting started with the process, there are some thighs that you will need to invest in before you attempt your first try at smoking meat. In order to get the very best results, you will need some form of smoking equipment, whether you choose to invest in a more affordable smoker which will require you to burn the wood yourself or you opt for an electric smoker which does the process much quicker, you will need to make the decision before you even think about cooking your first kind of meat. There are many ways to learn about the masterbuilt electric smoker, but doing some initial research into what would be the best fit for your lifestyle is definitely the right way to go.
Grilling meat is a much easier process than smoking, it would be a suitable cooking method for someone who has to cater to a large family as it takes very little time and is very easy to do. Using a grill to cook meat is very unique in comparison to the normal oven cooking method as it generates flavor by adding a charred effect to the meat you are cooking. Grilling is a great cooking method for meats like beef, pork, and chicken as it adds a smoky flavor that really cannot be replicated by anything else. Simply take your chosen meat and add some form of the marinade to retain the meat’s moisture and inject some extra flavor into your dish.
Differences Between the Cooking Methods
The big difference between smoking and grilling meat is that smoking utilizes the heat and the smoke generated from burning wood to create a texture and smoky flavor that cannot be replicated by any other means. Grilling is more of a quick and easy method for cooking meat which doesn’t require much attention other than monitoring the meat to make sure it is cooked properly. If you want to add flavor to your smoked meat then you can add seasonings and even burn some herbs and spices within your wood, if you want to add more flavor to grilled meat then it would be better to use a sauce to prevent the meat from going dry.
Which is Better?
The question of which method of cooking meat is better is totally down to your lifestyle and personal preference, based upon the different ways you can add flavor to your meat I would recommend you choose the method which suits your families day to day life. Grilling would be great for those with little time to cook and large families whereas, smoking meat would be suitable for someone with the time to invest in creating a very unique dish that you can be proud of.